Basic Baking lesson 2

Yesterday was the 2nd lesson for the basic baking class for 2010. I run this class at Palate Sensations, 4 times a year. I did not take any photos of the 1st basic baking class, as that was the busiest class. All the students are new to me and also some are new to baking. The 1st class was all female. We actually had a good time although we were rushing for time.

The 2nd class was also a busy class, with 4 quick cakes to bake. I thought I will give them a kick start by melting the chocolate and butter for the brownies in advance. Everyone came early and was very excited to get. Menu for the class is Brownies, Raspberry and white chocolate muffins, Banana cake and Marble Cake. 4 cakes, 13 students and 2 ovens, is it possible to finish in 3 hours? Well, we did it. Here are some of the photos from the class. Enjoy.

Getting ready, measureing out the ingredients and working as a team.

My 2 jokers in the class. It was fun having them as they reallybrighten up the class.

Triple Chocolate Brownies

Raspberry and white chocolate muffins

Banana cakes

Greedy students who put too much mixture into the moulds and see how they overflow out? hehehe In the end, it is all about having fun right?

Introduction

Hi all,

I have just graduated from Le Cordon Bleu Sydney, sometime July 2009, in both Cuisine and Pastry. After which, I hae come back to Singapore and work for a restaurant as a pastry chef for 2 mths and proceed to teach at Palate Sensations as a pastry chef. Some of you may have read my previous blog http://chefangy.blogspot.com/, where I blog about my life in LCB.

This blog is more of NOW. What I will be doing now and in the future. I will feature blogs of my classes, food that I made and also places I have dined in. Please stay tune for more. And please feel free to give your comments. :P Happy New Year!